We did it again - Pentadel is one of the Best Workplaces in the UK for another year! Lucy CarpmaelSeptember 1, 2023
New R D Johns headquarters and distribution centre designed for people and the planet Amy KempJuly 27, 2022
Infarm opens its innovative vertical farm in Bedford Amy KempJune 30, 2022vertical farming, urban farming, urban farm, design innovation, sustainabledesign
Teaming up with Dairy Partners to deliver a new £15M cheese production facility Amy KempJune 3, 2021Innovativedesign, employeewellbeing, cheeseproduction, humancentricdesign, globalgrowth, intelligentdesign
Sharing our sustainable design ethos on Earth Day Amy KempApril 22, 2021environment, EarthDay2021, sustainability, responsible design, passivhaus, sustainabledesign, recycle, B Corp
It's official: Pentadel is a great place to work! Amy KempApril 22, 2021Corporationculture, great place to work, teamwork, leadership, teamspirit, recruitment, retention, companyculture
How to approach and plan for automation now or in the future - Pentadel shares insights at FDF event Amy KempMarch 25, 2021
Supporting the UK's food and drink sector through the Food & Drink Federation Amy KempFebruary 21, 2021
Pentadel picked to design and deliver new direct-to-consumer German fulfilment centre for Bloom & Wild Amy KempAugust 21, 2020#D2C #fulfilment #distribution #supplychain #germany #EUexpansion #businessgrowth #design #projectmanagement #onlineflowers #production #efficiency #retail
Partnering with Tofu King to establish the UK's largest dedicated tofu production facility Amy KempAugust 4, 2020
Freddie shares his experience of helping our food & drink clients in leading trade magazine, The Grocer Amy KempMay 26, 2020
Montana Bakery’s £8M expansion delivered on time and budget Amy KempMay 1, 2020bakery, bakeryexpansion, bakeryproduction, pizza, foodmanufacture, construction, businessgrowth, Slough, manufacturing
